9/8/2023 0 Comments Rules for bourbon vs whiskeyThis type of whiskey is also prevalent in the United States and can be difficult to find elsewhere. This brings the corn flavor of this whiskey distinctly to the front. However, unlike bourbon and rye, which only require a 51% or greater percentage of the mash bill to be made from the main grain, corn whiskey has to be made with a whopping 80% corn mash bill. Our Oak & Eden Rye & Spire is made with a mash bill of 95% rye, packing a punch of rye flavor in every sip.Ĭorn whiskey is another type of whiskey that is distinguished based on its mash bill. We offer our own rye whiskey blend designed to bring the distinct flavor of whiskey to the forefront. Rye whiskey made in the United States must also be aged in new charred oak barrels to be legally considered rye, a step international distillers are not required to go through. Rye whiskey must be made with a mash bill with at least 51% rye, giving it a spicy flavor that other whiskeys don’t capture. Unlike bourbon whiskey, rye whiskey is less selective locationally, and rye whiskey can be made anywhere in the world, although it is most popular here in the United States. Our Oak & Eden Bourbon & Spire is made with a combination of corn, rye, and barley that is tough to beat when it comes to smooth and flavorful bourbon whiskey. The mash bill, or the combination of grains used during the distillation process, has to be at least 51% corn.īourbon whiskey is also aged in new charred American Oak barrels, imparting a smoky, oaky vanilla char to the flavor profile of a bourbon whiskey, among many other federally regulated rules in order to be considered a bourbon. There are several different types of whiskey, and the most popular different varietals are:Įach of these types of whiskey has its own defining features and particular rules regarding the ingredients that can go into them.īourbon whiskey is a specific type of American-made whiskey that is believed to have originated in the state of Kentucky. It all depends on the type of whiskey we’re talking about. Knowing that your favorite whiskeys are all made of cereal grains is a fantastic fun fact, but you’ll need more specifics to really get a handle on whiskey. What Are All the Different Kinds of Whiskey? It even changes depending on the brand, and how they change the profile of the spirit in their own unique way, which is why our team here at Oak & Eden is so proud of our technique. This means the exact ingredients of whiskey change depending on whether you are drinking Scotch whisky or Irish whiskey, bourbon versus rye. The exact mix of grains that each specific brand and distiller of whiskey depends on that distiller's special recipe, as well as the requirements of more specific categories of whiskey. The primary ingredient that makes up whiskey must be cereal grains, typically barley, wheat, corn, and rye. These options can showcase the flavors of different cultures, regions, tastes, and distillers. This leaves a lot of room for variation, which is why we see so many regional and national varieties of whiskey. Any amber-colored liquor made from predominantly grains with at least 40% alcohol by volume is a whiskey. Whiskey, as a general category, has very lax rules. The basic answer is yes: All of these liquors are technically whiskey, although each comes with a distinct set of rules and regulations. Are all of these whiskies, well, whiskey? There are many different types of whiskey, including bourbon, rye, corn mash, Irish whiskey, Scotch whisky, and many others (and yes, that spelling is different on purpose). The first key to understanding what whiskey is made of is determining what exactly whiskey is. Here is a full breakdown of what whiskey is made of. It’s not as complicated as it may sound, and knowing a little more about your favorite drinks can be a great conversation starter at any bar. In fact, many whiskey drinkers don’t even know what whiskey is made out of. But unless you are a self-proclaimed whiskey aficionado, you may not know much about whiskey. If you like whiskey or are just looking to learn more about this alcoholic beverage, you’ll be shocked by just how versatile and delicious whiskey can be. Whether you choose to sample this liquor on its own or indulge in a mint julep, a Manhattan, or an old fashioned, it promises to be simple, classic, and delicious. The next time you’re at the bar, consider gravitating towards the smoky, dark, and intense bite of whiskey.
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